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Portable Document Format (PDF) Instructions
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Food and Agriculture in Papua New Guinea - Whole Book (47.2 MB) ![]()
- Preliminary pages
- Foreword
- Contributors
- Acknowledgments
- Acronyms and initialisms
- Botanical names
- Conventions data sources and limitations
- Twenty myths about Papua New Guinea agriculture R. Michael Bourke and Bryant Allen
- Introduction R. Michael Bourke and Bryant Allen
- History of Agriculture in Papua New Guinea R. Michael Bourke
- Part 1: People, Land and Environment Bryant Allen and R. Michael Bourke
- Part 2: Food Production, Consumption and Imports R. Michael Bourke, John Gibson, Alan Quartermain, Kate Barclay, Bryant Allen and Jean Kennedy
- Part 3 Village Food Production Systems R. Michael Bourke and Bryant Allen
- Part 4: The Broader Economy Andrew McGregor and R. Michael Bourke
- Part 5: Cash Income from Agriculture Matthew Allen, R. Michael Bourke and Andrew McGregor
- Part 6: Agricultural Development, Policies and Governance Bryant Allen
- Appendix Tables
- Index



